New Books

June 2015


  •      
      Title High throughput analysis for food safety
      Editor

    Perry G. Wang,

      Call No. WA701 H638 2014
         
           
  •    
    Title

    Human milk biochemistry and infant formula manufacturing technology

    Editor Mingruo Guo
    Call No. WS125 H918 2014
       
         
  •      
      Title

    Food chemical hazard detection : development and application of new technologies

      Author

    Wang, Shuo,

      Call No. TX531 W246f 2014
         
           
  •    
    Title

    The produce contamination problem : causes and solutions

    Edited

    Gerald Sapers,

    Call No. TX531 P964 2014
       
         
  •      
      Title

    Food texture design and optimization

      Author

    Yadunandan Lal Dar

      Call No. TX546 F686 2014
         
           
  •    
    Title

    The perfect meal : the multisensory science of food and dining

    Author

    Charles Spence,

    Call No. TX631 S744p 2014